Composition MCT oil (medium chain triglycerides), pork gelatin (component of the shell), vitamin D3 (cholecalciferol), polysorbate 20 (emulsifier).
Nutritional value of 100 g Daily serving (1 capsule) Energy value (energy) 3368 kJ (817 kcal) 20.1 kJ (4.9 kcal) Fat, of which: 83.6 g 500 mg -Saturated fatty acids (saturates) 83.6 g 500 mg Carbohydrates, of which 0 g 0 g -Sugars 0 g 0 g Fiber 0 g 0 g Protein 16 g 96.5 mg Salt 0 g 0 g Vitamin D3 4.18 ?g (83820%*) 25 ?g (1000 IU, 500%*) Indications Vitamin D deficiency. Activities Vitamin D helps maintain healthy bones, teeth and normal blood calcium levels. Supports normal muscle and immune system function. It supports proper absorption and utilization of calcium and phosphorus, as well as participates in the process of cell division. The body produces vitamin D by dermal synthesis, under the influence of solar UV radiation. During the summer, however, this synthesis is limited due to the use of cosmetics with UV filters and recommended to the elderly and pregnant women to avoid excessive exposure to the sun. In autumn and winter, the synthesis of vitamin D in the skin is limited due to reduced sunlight. In addition, in people over 65 years of age, a significant decrease in skin synthesis of vitamin D is observed. Dosage It is recommended to take 1 capsule a day after a meal. The product should be taken under the supervision of a doctor. It is intended for adults.Information Dietary food for special medical purposes. Should be taken under the supervision of a physician.
